Cherry Pineapple dessert

First dessert recipe in my blog...and with cherries! whooa! :)

I don’t know the exact name of this one,  we just call it like this..but someone can name it for me.  ;)

This dessert is incredibly easy to make. I got this recipe from one of my friend and I have figured that it works really well for parties/pot lucks, and it’s perfect to make the day before… 

just mix it up and stick it in the fridge until it’s time for any get together! 

I don’t really have much more to say about this recipe, just that if u like pineapple and cherries, u are bound to go yummm behind this one.... (Don't get mislead seeing the pic...it's really gonna taste better! I assure :)  )

Ingredients List:

1 can sweetened condensed milk

1 can crushed pineapple
1 can cherry pie filling
Few crushed pecans
Whip cream as per your taste

Steps:

1. Take the pineapple chunks from the can and drain it thoroughly.

2. Open  your  can of cherry pie filling, dump that in the bowl and mash it well.

3.  Add the drained pineapple chunks and start mixing.

4.  Now add few pecans may be a spoon full or two max (Don't add more than 2 tbsp) and 70% of the condensed milk from the can into the above mixture.

5.  Stir the mixture until it’s pretty well blended together.

6.  Scoop some amount of whip cream into the bowl (check the taste and add accordingly—I usually add a few scoops because it gets more sweeter)

7.  Stir it completely and chill in the refrigerator for at least 3 hrs before serving.

Strawberry MilkShake

         This pinkish yummy milkshake is made only with 5 ingredients and it takes less than five minutes of your time. I am sure everyone in your family will love this delicious milkshake which is great for summer.

Ingredients:

1 cup of fresh strawberries sliced
1 cup of milk
3 tbsp of sweetened condensed milk
1-2 tbsp of sugar as per ur taste

Topping:
Strawberry syrup
Whipcream (Optional)

Steps:
1. In a blender, Place all the ingredients listed above, cover it and blend it on medium setting for about 3 mins or until smooth.
2. Sieve the juice in a tall jar or glass, add two layers of whip cream.
3. On top of it, spread some strawberry syrup or just decorate with a strawberry slice; Serve immediately!